Lecheb, F.

• Vol 4, No 3 (2018) - Articles
  Evaluating of potential impacts of liquid detergent using life cycle assessment methodology
  Abstract  PDF
• Vol 6, No 2 (2020) - Articles
  Enhancement of the antioxidant activity of a by-product (Phoenix dactylifera L.) from the Agri-food industry
  Abstract  PDF
• Vol 7, No 1 (2021) - Articles
  Characterization and valorisation of olive by-products from a traditional oil mill in Béjaia
  Abstract  PDF
• Vol 8, No 3 (2022) - Articles
  Evaluation of contaminant kinetics in tetra-pack conditioned juice: evolution of the physico-chemical and microbiological parameters during the storage period.
  Abstract  PDF